Do dance reviews need a bit of spicing up? A bit like these? Or should we leave reviews to restaurants? Instead, come up with something a little bit more contemporary for the field of dance and choreography? What do reviews do anyway? Discuss.

As Not Seen on TV A review of Guy’s American Kitchen & Bar in Times Square by Pete Wells in The New York Times, November 13, 2012.

Tour de Gall A review of L’Ami Louis by A.A. Gill in Vanity Fair, April 2011.


About Jessyka

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